Fennel spaghetti. Low fat and low calorie, this fennel spaghetti is a healthy vegetarian meal for two. Make it as an easy midweek meal and garnish with parsley and parmesan. We hope your week is going well so far.
I had a memory of a wonderful pasta sauce with fennel seed in it from long-ago days living in San Francisco, so I did a google search. In this quick pasta dish, thinly sliced fennel and garlic mingle with sugar and red pepper in a flavorful tomato sauce enriched by the delicate brininess of. Home > Recipes > Dinner > Pork and fennel meatballs with spaghetti. You can cook Fennel spaghetti using 8 ingredients and 12 steps. Here is how you cook that.
Ingredients of Fennel spaghetti
- Prepare 1 of fennel.
- Prepare 1/2 of lemon.
- You need 50 grams of smoked salmon.
- You need 1/2 small of onion.
- It's 120 grams of spaghetti.
- It's 1 dash of curcuma.
- Prepare 2 tbsp of almond flakes.
- It's 10 ml of honey.
Pork and fennel is a classic combination, but you could leave it out or replace it with dried mixed herbs if your kids are fussy. Fennel provides relief from anemia, increases brain functioning, strengthens the immune system, and treats diarrhea. It also relieves flatulence, and constipation. Which wine do I pair with this recipe?
Fennel spaghetti step by step
- Roast almonds and caramelize with honey.
- Thinly slice the fennel and boil for some minutes..
- Dice the onion.
- Heat olive oil in pan and add onions.
- Add curcuma and lemon juice.
- Throw in the fennel.
- Add some pepper and salt or soy sauce after your taste..
- (optional) add some honey if too sour.
- Boil spaghetti with salt (you can use the same water).
- Dice smoked salmon.
- Throw veggies, salmon and spaghetti together and toss it around..
- Put on your plate and garnish with the almonds.
Australian Gourmet Traveller recipe for spaghetti with sardines, fennel and raisins by Sagra, Sydney. Suchen Sie nach Spaghetti On Fork Fennel-Stockbildern in HD und Millionen weiteren lizenzfreien Stockfotos, Illustrationen und Vektorgrafiken in der Shutterstock-Kollektion. Sliced fennel oven roasted in olive oil and balsamic vinegar. Fennel is a wonderfully versatile vegetable. It resembles a peeled onion bulb that someone has pressed between their hands so it's no.
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