Recipe: Yummy Basmati jollof with coleslaw

Basmati jollof with coleslaw.

Basmati jollof with coleslaw You can have Basmati jollof with coleslaw using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Basmati jollof with coleslaw

  1. Prepare 2 cup of basmati rice.
  2. You need of Fried meat.
  3. It's of Peas.
  4. Prepare of Carrots.
  5. Prepare of Cabbage.
  6. It's of Carrots.
  7. You need of Sweet pappe.
  8. It's of Kayan miya.

Basmati jollof with coleslaw step by step

  1. Wash basmati rice and cook for 5 minutes, cut carrots, fry your kayan miya with oil then add boiled small water,.
  2. Add rice, peas,and carrots add maggi and salt to taste add fried meat..
  3. Then prepared your coleslaw, cuts cabbage, carrot and sweet pappe, then Add mayonnaise mixed then serve on your rice.

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