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Recipe: Delicious Donair meat and sauce

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Donair meat and sauce. Donair Pizza, Donair Sub & Garlic Cheese Sticks • Halifax Donair. To make the donair sauce, mix together the evaporated milk, sugar and garlic powder in a medium bowl. To Make up some Donairs: (Or how we do it here in NS.:p).

Donair meat and sauce Let sauce sit for at least one hour in refrigerator before using. Eventually (hours to days later), the sauce may start to separate. Donair Pizza Grate a bit of mozzarella cheese onto a pizza crust (this will help bind the toppings to the dry crust). You can cook Donair meat and sauce using 15 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Donair meat and sauce

  1. Prepare of Donair meat.
  2. Prepare of Ground beef.
  3. Prepare of Salt.
  4. You need of Flour.
  5. It's of Ground oregano.
  6. You need of Garlic powder.
  7. It's of Onion powder.
  8. Prepare of Italian seasoning.
  9. Prepare of Pepper.
  10. It's of Cayenne pepper.
  11. You need of Donair Sauce.
  12. You need of Sugar, more if desired.
  13. Prepare of Garlic powder.
  14. Prepare of White vinegar, roughly.
  15. It's of Milk.

Top with loads of donair meat, tomatoes. The version I ate back then, and even now, is always homemade. Donair meat, onions, green peppers, hot peppers, mushrooms; includes donair sauce. The legendary kod donair is made with a fresh pita, onions, tomatoes, donair meat and donair sauce.

Donair meat and sauce step by step

  1. Mix all spices for meat well.
  2. Add spice mix to meat a little at a time until ask spices are mixed into the meat well.
  3. Move meat to a steel mixing bowl and knead well, roughly 20 to 30 times, make sure its thrown face down.
  4. Once meat is pressed thoroughly into spices pat it into a loaf shapes on a cookie sheet/broiler pan.
  5. Bake at 350° for 1 hour and 15 minutes and turn may over half way through.
  6. Let meat cool and cut into strips after it is out if the oven.
  7. Once cooked you can fry it from there to make it more crispy if desired.
  8. Meanwhile for the sauce open up the can of milk and put it into a steel or glass bowl, do not use plastic because it won't mix properly.
  9. Add in sugar and garlic powder and stir well.
  10. Mix in vinegar 1 tsp at a time to ensure it mixes well.
  11. Finished! Cover and refrigerate sauce until ready to eat. Add to pizzas or pita bread with onion, red peppers, and cheese.
  12. Dandy feed!.

Not ever having anything like this to compare the sauce with we loved it. I made 'Donair' from AR and used this sauce to top the meat/veggie/pita combination. Donair Meat Recipe Donair Sauce Marinade Sauce Garlic Fingers Dips Do It Yourself Food Canadian Food Canadian Recipes Canadian Dishes. Learn how to make vegan donair "meat" and sweet sauce! Created with basic ingredients for a delicious, easy-to-make from scratch donair.

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