Recipe: Appetizing Penne pasta with meat ball sauce

Penne pasta with meat ball sauce.

Penne pasta with meat ball sauce You can have Penne pasta with meat ball sauce using 22 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Penne pasta with meat ball sauce

  1. It's 1 pack of penne pasta.
  2. It's 1 can of crushed tomatoes.
  3. It's 1 of kilo minced meat.
  4. Prepare 1/2 of bread crumbs.
  5. Prepare 1 of egg.
  6. You need of Thyme.
  7. It's 1 spoon of ginger and garlic paste.
  8. It's 1 cup of onion paste.
  9. Prepare 1 tea spoon of paprika powder.
  10. It's 1/2 tea spoon of tumeric powder.
  11. You need 1/2 tea spoon of curry powder.
  12. You need 1/2 tea spoon of chili powder.
  13. It's leaf of Handful chopped mint.
  14. It's Handful of parsley.
  15. You need to taste of Salt and seasoning.
  16. It's of Mozzarella cheese.
  17. Prepare 1 cup of chopped basil.
  18. Prepare 1 cup of chopped cilantro.
  19. Prepare 3 cups of oil.
  20. It's 1 cup of tomatoes paste.
  21. It's 1 spoon of finely chopped garlic.
  22. It's 3 of crushed habanero peppers.

Penne pasta with meat ball sauce instructions

  1. Mix the minced meat, egg, ginger garlic paste, onions. Mint leaf, bread crumbs and all the above mentioned spices.
  2. Form small round balls and deep fry in a shallow oil.
  3. Set aside the fried meat balls and leave the remaining oil for the sauce.
  4. Add the can crushed tomatoes in the oil, add the tomato paste, garlic, basil, cilantro, and thyme.
  5. Stir and cook for 2 minutes.
  6. Add the meat balls, to the sauce and continue cooking for 10 minutes on a medium heat.
  7. Cook your penne pasta to taste.
  8. Plate your pasta, add the meat ball sauce, grate some cheese over and garnish with parsley.
  9. Better served hot. Enjoy.

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