Recipe: Perfect Spaghetti with Capers, Mushrooms & Tomatoes

Spaghetti with Capers, Mushrooms & Tomatoes.

You can cook Spaghetti with Capers, Mushrooms & Tomatoes using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Spaghetti with Capers, Mushrooms & Tomatoes

1. You need of Thin Spaghetti for one.
2. You need 2-3 of small sweet tomatoes dices.
3. You need 1/4 cup of mushrooms dices.
4. You need 1 of large clove of garlic diced.
5. Prepare to taste of Capers.
6. It's 1/4 cup of butter or olive oil.
7. You need 1/4 cup of white wine (optional).
8. You need to taste of Salt & Pepper.
9. Prepare 1/4 tsp of basil or Italian seasoning (optional).

Spaghetti with Capers, Mushrooms & Tomatoes instructions

1. Cook spaghetti in boiling water 6 minutes. (optional couple slices of butter in water when bring to boil. Strain and put aside..
2. Dice garlic, tomatoes & mushrooms and put aside..
3. In a skillet on medium high melt butter and pour in wine. Sauté garlic, first for about 1 minute then add mushrooms & capers for about 3 to 4 minutes staring constantly. Add tomatoes & seasonings, stir for about a minute, then mix in pasta stirring to mix well. If a little dry add a little more butter and continue stirring till melted. Enjoy!.

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