Wheat spaghetti with a healthy twist.
You can cook Wheat spaghetti with a healthy twist using 15 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Wheat spaghetti with a healthy twist
- You need 100 of gmsWheat spaghetti (boiled).
- Prepare 1 tbsp of ginger garlic paste.
- You need 2 of onions finely sliced.
- You need 1 of carrot thin juliennes.
- Prepare 1/2 of green capsicum thin julienne.
- It's 1/2 of bell peppers thin julienne.
- You need 3-4 of babycorns sliced.
- It's 100 gms of broccoli (blanched).
- Prepare 1 of tomato sliced.
- It's 1 tbsp of salt.
- You need 1/3 tbsp of black pepper.
- It's 1/3 tbsp of chilli powder.
- You need 1 tbsp of tomato sauce.
- It's 1 tbsp of schezwan sauce.
- You need 1.5 tbsp of olive oil.
Wheat spaghetti with a healthy twist instructions
- Take a pan. Add olive oil to it. Now add ginger garlic paste & let it cook for a minute. Now add finely sliced onions. Cook till it turn translucent..
- Now add carrot, capsicum, bell peppers, baby corn, brocolli & tomato. Mix well & let the vegetables to cook for 4-5 minutes on medium flame..
- Now add salt, pepper & chilli flakes(optional). Mix well. Add 1-1 tbsp tomato sauce & schezwan chutney. Mix & let it cook for about 2-3 minutes on medium flame..
- In a wide open bowl boil wheat spaghetti with pinch of salt on high flame for about 15 minutes/till it's cooked. Strain the water & drizzle 1 tbsp of oil over it..
- Add spaghetti to the vegetables & mix well. Wheat spaghetti with a healthy twist is ready to be served..
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