Spinach mushroom cream spaghetti.
You can cook Spinach mushroom cream spaghetti using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Spinach mushroom cream spaghetti
- Prepare of Spaghetti for 2 people.
- You need of white button mushroom.
- Prepare of fresh spinach leaves.
- You need of salt.
- You need of black pepper.
- It's of heavy cream.
- You need of garlic.
- You need of oil.
Spinach mushroom cream spaghetti instructions
- Cook the spaghetti according to the instruction on the package, in the mean while prepare the sauce and veggies.
- Wash all the veggies, heat the pan with a bit of oil, slice the mushroom and stir fry them with chopped garlic together in the pan until they are all soft and moist..
- Add spinach, quick stir fry until they are soft, add the cream, let them boil a bit. Add salt and quick stir, let the salt dissolve in the sauce. Then add pepper as you like..
- Add freshly cooked spaghetti to the sauce pan (don't add too much noodle water) and remove the pan from the heat, quick stir for mixing the spaghetti and the sauce, and enjoy!.
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