Meat balls in garlic tomato sauce.
You can cook Meat balls in garlic tomato sauce using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Meat balls in garlic tomato sauce
- You need 250 gms of minced meat.
- Prepare 50 gms of bread crumbs.
- You need of I egg.
- You need 3 of tomatoes.
- Prepare of Garlic.
- It's 2 of large onions.
- It's of Cooking oil.
- It's of Corriander.
- It's of Itbs Garam masala (or any other species of your choice).
- Prepare 1 tbs of black pepper.
Meat balls in garlic tomato sauce step by step
- In a mixing bowl, mix your minced meat, onions, black pepper, garam masala, part of garlic, part of corriander, a pinch of salt, bread crumbs and your egg..
- Mix well then mould your mixture into balls of your preferred size..
- Oil your pan and fry your balls till they are well cooked. Keep turning them..
- Put them aside, fry your onions then add your blended tomatoes, garlic. Put your balls in your sauce and cook for 3 minutes. Add your corriander..
- Ready to serve with either noodles or spaghettis.
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