Crab stuffed portobellos.
You can cook Crab stuffed portobellos using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of Crab stuffed portobellos
- It's 1 of small container crab meat.
- You need 1 of cream cheese bar.
- Prepare 4 of portobello mushrooms.
- You need to taste of Salt and pepper.
- You need 1 tablespoon of hot sauce (whichever kind you prefer).
- It's 1 teaspoon of butter.
- You need 1 cup of mozzarella cheese.
- Prepare of Optional- breadcrumbs.
Crab stuffed portobellos instructions
- Clean up mushrooms and preheat oven to 350.
- Mix the cream cheese, crab meat, salt and pepper, HALF of the mozzarella and hot sauce in a bowl..
- Sautée mushrooms in a pan with the butter until slight color and heated through..
- Mound the mushrooms with the crab filling and place the rest of the mozzarella ontop..
- Optional- put breadcrumbs on the top for an extra crunch..
- Bake in oven for about 20 minutes or until cheese and/or breadcrumbs start to brown..
- Enjoy!.
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