Vegetable Minced Meat Sauce.
You can cook Vegetable Minced Meat Sauce using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Vegetable Minced Meat Sauce
- You need 3 of tomatoes.
- It's 4 of bell peppers.
- Prepare 3 of scotch bonnet.
- You need 1 of large onion.
- You need 3 tbsp of oil.
- You need of Seasonings and spices.
- It's 2 cups of shredded cabbage.
- Prepare 1 cup of sliced carrots.
- It's 3 cups of sliced onions.
- It's 1 of sliced bell pepper.
Vegetable Minced Meat Sauce instructions
- Boil meat using water, seasoning, spices and onions. When the meat is almost done remove the stock and set aside. Add oil and sliced onions to the meat and fry..
- Meanwhile, roughly blend the tomatoes, peppers and onions. Add it to the meat. Add the seasoning. Allow to get fried.
- Add the stock. Stir and adjust seasoning. Add in carrots and cabbage and 2/3 of sliced onions. Put fire on lowest and allow to simmer slowly. Lastly add in the remaining onion and sliced pepper. Simmer for two minutes and serve.
- Can be served with rice, spag, couscous etc.
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