How to Cook Appetizing Beef tenderloin in mushroom sauce

Beef tenderloin in mushroom sauce. Beef Tenderloin with Mushroom Sauce is a holiday-worthy and impressive main course. Learn how to prep, tie, and cook a beef tenderloin roast in the oven. ⬇️⬇. Top slices of beef tenderloin with a rich sauce of cremini mushrooms and sweet red wine.

This Beef Tenderloin with Mushroom Pan Sauce is the perfect entree for a special meal. Mushrooms and port wine flavor the sauce for luscious beef tenderloin. Impressive enough for guests, yet easy enough for any family dinner. You can have Beef tenderloin in mushroom sauce using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Beef tenderloin in mushroom sauce

1. Prepare 4 tablespoons of butter divided.
2. You need 1 teaspoon of canola oil.
3. You need 2 of beef tenderloin steaks 1 inch thick and 4 oz each.
4. Prepare 1 cup of sliced fresh mushrooms.
5. It's 1 tablespoon of chopped green onion.
6. Prepare 1 tablespoon of all purpose flour.
7. You need 1/8 teaspoon of salt.
8. Prepare Dash of pepper.
9. It's 2/3 cups of chicken broth.
10. It's 1/8 teaspoon of browning sauce optional.

For this classic roast beef recipe, cremini or white mushrooms are delicious in the sauce. Topping succulent beef tenderloin steaks with sour-cream-and-Cognac-infused mushrooms turns a weeknight meal into a special occasion. With a rubber spatula, scrape the mushroom mixture into the cast-iron skillet. Add the sour cream and mustard, stirring until heated through and well mixed.

Beef tenderloin in mushroom sauce step by step

1. In a skillet heat 2 tablespoons butter and oil over medium heat cook the steaks to desired doneness for medium rare a thermometer should read 135 medium 140 5-6 minutes per side.
2. Remove from pan reserving drippings keep warm.
3. In same pan heat drippings and remaining butter over medium high heat sauté mushrooms and green onion until tender.
4. Stir in flour salt and pepper until blended gradually stir in chicken broth and if desired browning sauce.
5. Bring to a boil stirring constantly cook and stir until thickened about 1 to 2 minutes serve with steaks.

All Reviews for Beef Tenderloin Steaks with Mushroom Sauce. Stuffed Beef Tenderloin with Burgundy-Mushroom Sauce Recipe. Stuffed Beef Tenderloin with Burgundy-Mushroom Sauce Recipe. this link is to an external site that may or may not meet. Arrange beef tenderloin& mushrooms on your plates, then drizzle sauce around the mushrooms and a little over the tenderloin. Sprinkle with chopped parsley and serve.

Berbagi :