Meat-pie.
You can cook Meat-pie using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients of Meat-pie
- Prepare 4 cups of Flour.
- Prepare of Butter 1sachet(250g).
- You need pinch of Salt.
- It's 1 tablespoon of Baking powde.
- Prepare 1 pcs of Egg.
- Prepare 2 cups of Water.
Meat-pie instructions
- Place the flour in to a bowl, Add butter and mixed until the butter vanishes in to the flour add baking butter and egg mix them together.......
- Add the quantity of water and make a soft dough..
- Roll out the dough on a flat table lightly Dunlop and cut round by using meat-pie cutter or round cup..
- Put in your already meat source in the center and cover edges.
- Brush the body with egg white before baking.
- Incase of frying: fry in deep oil.
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