Easiest Way to Prepare Appetizing Chicken spaghetti with cheese

Chicken spaghetti with cheese. But with chicken and spaghetti. (Duh!) Really, the main takeaway is that the cheesy sauce makes it out of this world creamy. Transfer to a baking dish and top with remaining cup cheese. Thrive Life Foods --- USE THIS.

Try different cheeses, or add some dried thyme or oregano if you'd like. CHEESY WHITE CHICKEN SPAGHETTI — Baked spaghetti in a cheesy, creamy sauce with peppers, mushrooms and chunks of tender chicken. If there's one thing that's always true at my house, it's that you can't go wrong with a cheesy baked pasta dish like this Cheesy White. You can have Chicken spaghetti with cheese using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chicken spaghetti with cheese

Prepare 16 oz of thin spaghetti.
It's 4-6 of boneless chicken thighs.
It's 1 of onion.
You need 1 can of cream of chicken soup 10 1/2 oz.
You need 3-4 stalks of celery.
It's 1 can of cream of mushroom soup 10 1/2 oz.
Prepare 1 can of diced tomatoes with green chilies 10 oz.
You need 1 box of Velveeta cheese 16 oz.
It's 8 oz of shredded chedder cheese.

Chicken spaghetti made from-scratch without canned soup! Creamy cheese sauce with seasoned chicken, onions & peppers! "Cheesy, creamy chicken spaghetti is so quick and easy! Made with fresh ingredients!" How To Make Chicken Spaghetti. Cook the spaghetti in the same chicken cooking broth until al dente.

Chicken spaghetti with cheese instructions

Boil chicken in water (You can add herbs and spices here if you wish). Set aside to cool..
Cook 16 oz. of spaghetti in the same water you used to cook the chicken. Drain and set aside..
Cut chicken into diced size cubes..
Saute onions and celery in olive oil until translucent.
In a large pot combine cream of chicken soup, cream of mushroom soup, sauteed onions and celery, diced tomatoes with green chilies, and cubed cheese and heat on low to medium..
Once the Velveeta cheese has melted add chicken and spaghetti to the pot and mix well..
Pour everything into a large cake pan or glass cooking dish.
Add a layer of cheddar cheese on the top and cook at 350° for 20 minutes.

Chicken spaghetti with Rotel is a creamy, comforting casserole that is perfect for chilly nights. Serve with a big green salad on the side for a complete meal. A lot of chicken spaghetti recipes are made with Velveeta, which I am not opposed to, but I do prefer this with a homemade cheese sauce. Shredded chicken and spaghetti stirred into a mixture of melted cheese, green onion, tomatoes, red and green chile peppers and creamy mushroom soup. A Classic Chicken Spaghetti with a little bite.